Your pressure cooker, multi-cooker or Instant Pot® is a quick and easy tool for preparing your best beef recipes. Sear, braise, stew, roast or stir-fry in minutes. Versatility is the name of the pressure cooker game.
Best Cuts for Your Pressure Cooker/Instant Pot
You can cook any cut in a multi-cooker, but we recommend those from the chuck and round. These beef cuts typically take hours to prepare using braising and roasting methods. The multi-cooker allows you to make your favorite pot roast, beef stew or one-pot meal in much less time. And it’s great for recipes that require browning beef first, then combining with other ingredients.
Cooking Beef in a Pressure Cooker/Instant Pot
