Hamburger Helper, Deluxe Beef Stroganoff, 5.5 oz (2024)

FAQs

What is the difference between hamburger helper beef stroganoff and deluxe beef stroganoff? ›

Q: How is this different from their standard beef stroganoff? It's not. They added the word Deluxe on the box. There is no difference.

Worcestershire sauce: The Worcestershire sauce helps add a depth of flavor to the sauce. You could also substitute coconut aminos or soy sauce.

Beef Stroganoff With Noodles, Hamburger Helper Beef Stroganoff (1 cup) contains 22.1g total carbs, 20.5g net carbs, 18g fat, 19.7g protein, and 330 calories.

An American favorite with a delicious creamy stroganoff taste, Hamburger Helper Deluxe Beef Stroganoff Pasta Meal is made with real herbs and spices. Plus, dinner is ready in just a few easy steps, just combine with ground beef, water and milk. Everyday meals don't have to be a boring affair.

You can use your favorite type of cheese [2]. Sour Cream: Sour cream adds thickness and tanginess to the sauce. It's best to add it towards the end of the cooking time to prevent splitting [2]. Vegan Milk: If you prefer a dairy-free option, you can use vegan milk such as oat milk or almond milk.

If too runny, add more flour-water mixture and if too thick, add more sour cream. Serve noodles with stroganoff mixture over the top.

Here are some recommended swaps and add-ins you can try: Add a boost of veggies: feel free to throw in shredded zucchini, sauteed chopped red bell pepper, or mushrooms or a few cups of chopped spinach! My kids usually never know that it's in there. Spice it up: if you'd like you can add some red pepper flakes on top.

Sourness comes from acidic ingredients (including tomatoes, wine and vinegar). If your dish tastes too sour try to add sweetness—think sugar, honey (it's healthy!), cream or even caramelized onions. You can also dilute the dish (same as you would with a dish with too much salt).

Cornstarch is a reliable and widely used thickening agent, that works in sauces, gravies, and soups. Composed of a long chain of starch molecules, it has the ability to absorb water and form a gel-like consistency, giving your beef stroganoff the desired thickness without altering the way it tastes.

Is Hamburger Helper better with milk or water? ›

Since milk adds a creamy texture to the Hamburger Helper sauce, it or its substitutes are recommended as a major ingredient to flavorful Hamburger Helper meals.

To make two boxes, follow the range top directions, but use double the amount of added ingredients listed in the directions for one box (margarine and water, for example). Use the sauce mix and pasta from both of the boxes.

The difference between a traditional beef stroganoff and the Hamburger Helper version is the meat. The traditional version has cuts of beef, while the Hamburger Helper version uses ground beef. I decided to stick with that for my recipe! I added in more vegetables and the homemade sauce was really easy to make.

Nutrition Facts

1 cup beef stroganoff with 1/2 cup noodles: 349 calories, 12g fat (4g saturated fat), 78mg cholesterol, 393mg sodium, 25g carbohydrate (5g sugars, 2g fiber), 33g protein. Diabetic Exchanges: 3 lean meat, 2 fat, 1-1/2 starch.

Quartered mushrooms and a combination of pearl onions and shallots give the finished dish a more interesting texture and flavor. Adding gelatin to the chicken stock gives it more body, letting the sauce come together more tightly to coat the meat and noodles.

Yes, if you prefer not to use milk or non-dairy milk, there are alternative options available. You can try using vegetable or chicken broth, which will add flavor and liquid to the recipe. Additionally, you could mix a small amount of sour cream or plain yogurt with water to achieve a creamy consistency without milk.

Seasonings: the true healthy hamburger helper taste comes from paprika, dried oregano, and plenty of salt and pepper. Pasta: the star of the show! I used pipe rigate pasta because I love how the sauce gets into every little nook and cranny of the noodle. Cheese: don't forget plenty of sharp cheddar cheese.